Combination of boiled vegetables plus tofu can be a very welcoming dinner served. Since there were not many choice of vegetables that I favored and would like to have in this combination could be found here, I was left with no choice but cabbage, bean sprout and carrot, then I add boiled eggs as well as tofu. This combination in actual fact is gado-gado (the famous Indonesian salad) served with peanut sauce and I got mine courtesy of my cousin (thanks Nana). It was a satisfying dinner for me of course. Hoping my appetite will be better each day.
No comments:
Post a Comment