Poached eggs (does not turned out as well as I has anticipated)
Boiled rice vermicelli or "mee hoon
Blached bean sprout
Homemade onion rings again (as requested by hubby)
Chili sauce to go with the "mee hoon" soup
The soup to go with the rice vermicelli or "mee hoon". This was done just by boiling some beef ribs for more than 3 hours, after which I added the mini fish balls for more taste, and salt to taste. The chopped bark choy was added for about 5 minutes before eating time.
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