Organic Ice Cream

The first time I discovered this little organic ice cream place was about two weeks before they close for the winter season. The place is so tiny that the queue is almost so long, but people who know the benefit of organic ice cream does not mind waiting in the queue.

The place serves more than 10 dairy and vegan ice cream flavors. Consuming organic ice cream is not about losing weight to me, that is not entirely true, but it does make me more conscious and aware of the source of my deserts and sweets.

As have been mentioned and published in many articles or on the internet, the organic farmers use only natural, synthetic chemical-free production methods, therefore, the food produced is much safer for humans and the animals that consume them. Synthetic, toxic chemicals have been linked to serious diseases such as cancer and Alzheimer’s disease.

In this season, it is good for me to walk to the organic ice cream place, stand in queue, get an ice cream and continue walking. The weather is just wonderful and yes I do need the walk.