The requirement of her industrial training is to cover all the kitchens. For nearly 2 months she was spoiled in the cold kitchen under the supervision of two wonderful chefs. Then she was transferred to the hot kitchen, also under a kind chef, but she discovered that it was not all cozy in the hot kitchen, of course being an apprentice, she was made to learn all the tricks of the trade, learning from the basics, among others the constant cutting and chopping of vegetables.This is something that is not a favorite of hers, hence, one day while cursing under her breath over the amount of veges to be chopped, she decided to well...................... did I write that right to cut her right thumb too (she's left handed you see).
One hell of a kitchen Diva this one will be.
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